| |
VEGETABLE BIRYANI
|
$13.95
|
| |
Basmati rice flavored with spices & saffron, cooked with stir fried carrot, peas and cauliflower or brocolli
and tomatoes. |
|
| |
CHICKEN BIRYANI
|
$15.95
|
| |
Basmati rice flavored with mild spices & saffron, cooked with marinated chicken to an aromatic & savory combination. |
|
| |
LAMB BIRYANI
|
$16.95
|
| |
Basmati rice flavored with mild spices & saffron, cooked with marinated lamb cubes, eggs to an aromatic & savory combination. |
|
| |
SHRIMP BIRYANI
|
$18.95
|
| |
Jumbo shrimps marinated in yogurt, tomatoes, herbs and spices and cooked with spiced flavored Basmati Rice & saffron. |
|
| |
HYDRABADI BIRYANI
|
Shrimp: $18.95
Lamb: $17.95
Chicken: $16.95
|
| |
The blending of Mughlai and Telangana cuisines in the kitchens of the ruler of the historic Hyderabad
State (India).
|
|
| |
BASMATI RICE
|
$4.95
|
| |
Plain and boiled, long grain aromatic Basmati kernels. |
|
|