Lamb Entrees Print
   

KEEMA MUTTER

$16.95

  Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic  
 

LAMB KARAHI

$17.95

  Tender lamb cubes, cooked  in a wok with tomatoes, onions, bell peppers, ginger and garlic.

 

 

LAMB DO-PIAZA

$16.95

  Boneless chicken sautéed in fresh onions, tomatoes, bell pepper, ginger, garlic in a curry sauce with a
touch of cream.

 

 

LAMB KORMA

$16.95

  Tender cubes of lamb cooked in a creamy almond sauce, flavored with saffron.

 

 

LAMB METHI

  $17.95

 

Pieces of lamb cooked with fenugreek in a curry based sauce.

 
 

LAMB ROGANJOSH

  $16.95

  Tender morsels of lamb cooked with saffron and spices.  
 

LAMB SAAG

  $16.95

  Succulent cubes of delicious lamb in spinach based curried sauce.  
 

LAMB VINDALOO

  $16.95

  Hot & Spicy recipe , boneless lamb cubes with potatoes in a tangy sauce.  
     
 

All entrees served with Rice